We have both worked in many good restaurants over the years, but we believe that Côte is one of the most exciting and innovative brands to hit the UK restaurant market in the last 20 years.

One of the things that makes us unique among our competitors is that we pitch very high with our food; we source quality products and are endlessly tinkering to get dishes just right, while keeping prices reasonable for our customers.

Between us, we have been involved in the opening of over 100 restaurants, in the UK and abroad. At Côte, we are responsible for ensuring that we and the rest of the team do our very best to meet the challenges of running busy restaurants – from sourcing ingredients to looking after our customers – successfully and with enthusiasm.

Harald Samuelsson and Alex Scrimgeour
Joint Managing Directors